Bonnie Modugno, MS, RD is a registered dietitian in private practice specializing in energy metabolism and sport nutrition. Bonnie works extensively with individuals and families addressing nutrition concerns throughout the lifecycle, with a special focus on maternal, infant and child nutrition.
Bonnie approaches disordered eating and other metabolic conditions (including diabetes and cardiovascular disease) as a coach and facilitator, allowing clients to develop an approach to food that works for them.
Bonnie received her Bachelor of Science degree in Foods and Nutrition at Eastern Washington University and a Master of Science degree in Education and Psychology at Pepperdine University. She is a certified Lactation Consultant.
In addition to seeing individual clients, Bonnie taught basic nutrition and sports nutrition at Santa Monica College and UCLA Extension for 15 and 12 years, respectively. Bonnie conducts research and prepares declarations as a child nutrition expert witness. She currently presents nutrition workshops and seminars to physicians, physician assistants, nurses, dietitians and other health professionals, corporate clients, and the lay public.